Disinfection and hygiene

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Campylobacter: Hvad er det, og hvordan bekæmper du det?

Campylobacter: What is it and how do you fight it?

Campylobacter is one of the most common causes of bacterial infections in humans. It is often found in animal products, especially poultry, and can cause serious gastrointestinal infections. In thi...

Desinfektion og forebyggelse af bananfluer i fødevareindustrien

Disinfection and prevention of banana flies in the food industry

Banana flies, also known as fruit flies, are a common problem in the food industry. These small, rapidly reproducing insects can create major challenges if not handled properly. In this article, w...

Desinfektion og forebyggelse af skimmelsvamp

Disinfection and prevention of mould

Mold is a common problem in many places, and it can have serious consequences for both buildings and health. Finding an effective method to remove and prevent mold growth is therefore of great impo...

Guide til effektiv desinfektion af storkøkkener

Guide to effective disinfection of commercial kitchens

Commercial kitchens, where large quantities of food are prepared and handled, require special disinfection methods to keep the environment clean and safe. In this guide, we will go through step by ...

Et revolutionerende produkt indenfor sæbe: Soap2o

A revolutionary product in soap: Soap2o

In a world where sustainability is becoming increasingly important, Soap2o has presented an innovative solution that not only reduces our environmental impact, but also offers financial benefits an...

Guide til effektiv rengøring på arbejdspladsen

Guide to effective cleaning in the workplace

Effective cleaning routines can not only help prevent the spread of bacteria and viruses, but also increase well-being and productivity among employees. Here are some steps to help you implement ef...

Guide til god håndhygiejne på arbejdspladsen

Guide to good hand hygiene in the workplace

With the increasing attention to health and safety, it is more important than ever to implement effective hand hygiene routines. Here is a practical guide to ensure that your company has the right ...

Effektiv & grøn desinfektion til cateringvirksomheder

Effective disinfection for catering companies

In commercial kitchens and catering companies, efficient and safe food handling is of the utmost importance. That is why it is always exciting when new technologies and methods are introduced to im...

Skumhåndsæbe vs. flydende håndsæbe: Hvilken skal du vælge?

Foam hand soap vs. liquid hand soap: Which one should you choose?

When it comes to choosing the right type of hand soap, many are faced with the choice between foaming hand soap and liquid hand soap. What exactly is the difference and which one should you choose?...

Eksklusivt, praktisk og holdbart toiletudstyr til dit toilet

Exclusive, practical and durable toilet equipment for your toilet

When it comes to creating an inviting and well-kept environment, it is often the small details that make the big difference. One area that is unfortunately often overlooked is the toilet facilities...

Desinfektion med ECA vand i fiskeindustrien

Disinfection with ECA water in the fishing industry

Fish cutting companies play a vital role in the food industry by providing fresh and quality fish to consumers. However, to maintain high standards in food safety, it is crucial to focus on hygiene...

Bæredygtig rengøring i virksomheder: Grønt & sundt arbejdsmiljø

Sustainable cleaning in companies: Healthy working environment

Companies around the world are increasingly recognizing the importance of integrating sustainability into their operations, including cleaning. Sustainable cleaning is not only about protecting th...